Sunday Roast
SERVED SUNDAYS 12PM-4PM
Starters
Ham Hock Terrine £7
Piccalilli, rocket
Tomato Bruschetta £7
Basil, balsamic
Smoked Salmon Crostini £7
Lemon aioli, parsley oil, dill
Chicken Satay £8
Peanut sauce, chilli, spring onion
Soup Of The Week £6
Ask your server for details
Mains
Cod & Prawn Fishcake £16
Spinach salad, lemon butter sauce, lemon
Veggie Wellington £16 Vg V
Roast potatoes, roast vegetables, greens, tender stem & gravy
Roasts
Roast Chicken £17
Lemon & thyme sausage meat
Roast Loin Of Pork £17
Crackling, candy apple puree
Slow Cooked Organic Sirloin Of Beef £20
Served pink
All are served with roasted potatoes, greens, roast vegetables,
Cauliflower cheese, Yorkshire pudding and gravy.
Sides
Roast Potatoes £4
Cauliflower Cheese £4
Buttered Greens £4
Buttered Tender Stem Broccoli £4
Roasted Vegetables £4
Please make your server aware of any dietary requirements.